Mnikelo Mangciphu, co-founder of the TOPS Soweto Wine Festival, in association with Food Network, and owner of Soweto’s Morara Wine and Spirit Emporium says,
“It’s bigger, it’s better, it’s Black and it’s beautiful. There will be no other festival like the 2012 TOPS Soweto Wine Festival! This year our focus is on providing a gorgeous, safe place for our valuable visitors to have fun, learn about wine, dine with friends in our TOPS Food marquee, and dance to live music and much more, not forgetting the over R 100 000 worth of prizes to be won. There are a couple new additions in the pipeline that are very exciting and will add great value to all who attend the festival.”
Headline sponsor TOPS at SPAR is the ‘all hands on deck’ as they bring big brand strength to the festival and its organisers in producing the best festival to date.
Says Mark Robinson, TOPS Group Liquor Manager,
“The TOPS Soweto Wine Festival is synonymous to the values of TOPS at SPAR. You can expect a spirit of celebration and we want you to have fun and enjoy life – and that's why, from the moment you walk into the festival, you'll be captivated by the TOPS Soweto Wine Festival experience. With over 900 wines to taste you will be spoilt for choice.”
One exciting new addition to the festival is the associate sponsor, DStv channel, Food Network. The Food Network brand is renowned for its fresh approach to food programming and celebrates everything that is bold, fun and entertaining about the genre and is not your typical ‘how to’ cooking channel.
Associate sponsor, Food Network’s senior vice president of content and marketing U.K. and EMEA, Nick Thorogood says:
“We’re excited to be on-board as Associate Sponsor of the festival this year. South African wine and food is tantalising, diverse and full of flavour, and we're pleased to be helping educate people within the Soweto region by showcasing the best of the best that the country has to offer.”
Nederburg is bringing two talented members of its award-winning winemaking team to Gauteng for the TOPS Soweto Wine Festival in association with Food Network. They are internationally trained WimTruter, who makes the white wines, and Wellington Metshane, who is a senior member of the team making the reds. Both work under the direction of cellar master RazvanMacici.
They will present some of the exciting new developments that have been taking place at the famous Paarl winery, and also Nederburg’s entertaining and interactive Taste Theatre experience that explores the impact of various food flavours on wine.
Nederburg spokesperson WenckeGrobler says:
“Whereas in the past we had one presenter, we have decided to bring two, so guests have more chance to interact with us, either at the theatre itself or at our stand.”
The Nederburg Wine and Food Taste Theatre Experience, which is free to visitors, is a taste adventure and will highlight the impact on wine and food pairing, made by the five basic flavours – sweet, salty, sour, bitter and umami (a Japanese term to describe a flavour that is intensely savoury).
Portfolio offers visitors to Soweto the opportunity to spend the night in this vibrant South African township in one of our recommended Soweto B&Bs.
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