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Restaurants in Eastern Cape

The Lenmore Complex Restaurant

Delicious food in relaxed surrounds near Addo National Park.

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Woodall Country House

A gourmet experience. The chefs draw their inspiration from the unique Eastern Cape flavours & textures using local ingredients such as citrus harvested from the surrounding orchards and freshly picked herbs and vegetables from their on site nursery.

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Silver Thorns

The chef creates clean, contemporary fusion dishes beautifully prepared and presented. Open to the public.

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Bridge Street Brewery

PE's craft beer brewers have a great setup here, a modern space in an old industrial part of town. The verandah is great for lunch.

James Delaney

A Cafe Bar, Bistro & Micro-Brewery serving draughts on tap, pizzas, burgers, steaks, tapas, and regularly featuring acoustic musicians in a relaxed setting.

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Vovo Telo

This is a firm favourite with Port Elizabeth locals for the great bread and coffee.

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Pescadiya Seafood & Grill

Serving up a selection of tasty seafood and grills pop in here and enjoy special attention from chef and owner, Charles.

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Bain Street Grill

Offering steaks, ribs, prawns, chicken and fish at reasonable prices. The pavement tables make this a great summer evening spot.

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De Kelder

A beachfront institution in Port Elizabeth frequented by avid local fans who enjoy the large selection of dishes including roast duck, venison and seafood platters.

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The Barefoot Café

Opened in 2010 by two local surfer boys this is a laid back spot that welcomes all ages. Enjoy great food in a relaxed atmosphere.

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Prana Lodge

Spectacular food in a stunning setting. The team of chefs serve tasty, sophisticated and attractive food consistently.

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Chicco's Buffet

A buffet restaurant open daily for sumptuous breakfasts and dinners.

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Surfer's

Located on the edge of the pool deck this is a great spot to enjoy a light lunch or delicious waffles and ice-cream.

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Die Walskipper

Excellent local-themed dishes, many prepared on the braai. All main meals are served with self-service farm-style bread, jams and pâtés like biltong or snoek.

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The Wild Fig Farm

We recommend Wild Fig Farm for a family meal - they have amazing food and a petting farm that little kids love.

Michelle McCormack

A country-style restaurant inspired by traditional South African produce. Expect modern British gastro pub cuisine.

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Kitchen Windows

Great seafood and service right at the beach.

Sonya Herbst

Enjoy a selection of fresh, organic salads, trammezini's, organic kudu & beef burgers, flatbreads, pizza's and fresh seafood daily.

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Infood Blue & Deli

Enjoy dinner at the waterfront located at Marina Martinique.

Sonya Herbst

The food here is prepared with conscious thought and is always real, consistent and innovative.

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Salvation Cafe

The setting under the trees at vibrant 44 Stanley is cool and relaxed, the food's fresh and healthy.

James Delaney

Crammed with beautiful people enjoying delicious seasonal & fresh food, created with flair by chef-patron Claudia Giannoccaro

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No cancellation fees if you cancel more than one month before your date of travel.